| Websites in Bouillabaisse |
- 1-2-3 Bouillabaisse
Recipe using mussels, scallops and red snapper. The broth may be made the day before serving.
http://fp.enter.net/~rburk/soups/bouillabaise/1-2-3bou.txt
- Bailey's Bouillabaisse (Fish Stew)
Made with broccoli and cauliflower with cod or flounder.
http://www.recipezaar.com/7607
- Bouillabaisse
Recipe combines lobster, scallops, halibut, and clams.
http://fp.enter.net/~rburk/soups/bouillabaise/bouillab.txt
- Bouillabaisse
Full recipe using lobster, haddock, eel, and crab.
http://www.recipecottage.com/fish/bouillabaisse05.html
- Bouillabaisse
Full recipe using king prawns, mussels, crabs and white fish.
http://www.netcooks.com/recipes/Seafood/Bouillabaisse.html
- Bouillabaisse
Full and simple recipe using Mediterranean fish.
http://www.recipecottage.com/fish/bouillabaisse01.html
- Bouillabaisse
Full and simple recipe using seven kinds of fish, and mussels and shrimp.
http://www.recipecottage.com/fish/bouillabaisse03.html
- Bouillabaisse
Full recipe using lobster, shrimp, scallops, clams and halibut.
http://www.recipecottage.com/fish/bouillabaisse07.html
- Bouillabaisse
Recipe calling for mussels, sole, and snapper.
http://www.recipesource.com/soups/soups/14/rec1404.html
- Bouillabaisse
Full, detailed, recipe calling for shrimp, scallops, bass and clams.
http://www.netecon.com/html/bouillab.htm
- Bouillabaisse (Fish Stew)
Recipe combining cod, lobster, halibut and scallops.
http://www.recipesource.com/soups/stews/04/rec0424.html
- California Bouillabaise
Recipe combining lobster, snapper, halibut, shrimp, crab, clams, oysters, and mussels.
http://fp.enter.net/~rburk/soups/bouillabaise/californ.txt
- Creole Bouillabaise
Full recipe uses red snapper and red fish slices.
http://fp.enter.net/~rburk/soups/bouillabaise/creolebo.txt
- Creole Bouillabaisse
Made with fish fillets, oysters, and shrimp in chicken broth.
http://www.recipesource.com/ethnic/americas/cajun/bouillabaisse1.html
- Fish Tea (Caribbean Bouillabaisse)
Made with tile fish, sea bass, red snapper, and prawns.
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_12045,00.html
- Fisherman's Bouillabaisse
Easy recipe using clams, mussels, and snapper or cod.
http://www.recipesource.com/soups/soups/19/rec1986.html
- Fisherman's Bouillabaisse
Basic recipe with suggested alternatives.
http://www.recipesource.com/soups/soups/fishermans-bouillabaisse2.html
- Florida Bouillabaisse
Full recipe using shrimp, softshell turtle, crab, and clams to make six servings.
http://search.yumyum.com/recipe.htm?ID=14751
- Harry's Island Bouillabaisse
Use 4 lbs of a variety of seafood to make this soup, complete nutritional information provided by Recipezaar.
http://www.recipezaar.com/11716
- Harry's Island Bouillabaisse
Recipe using cod, scallops, prawns, clams, crab, and salmon.
http://www.recipezaar.com/browse/getrecipe.zsp?id=11716&path=00D05E00F076
- Louisiana Bouillabaisse
Recipe combines clams, crawfish, mussels, shrimp, crab, and scallops.
http://fp.enter.net/~rburk/soups/bouillabaise/louisian.txt
- Moroccan Bouillabaisse
Made with shrimp, scallops, mussels, cumin, cinnamon, fish broth, tomatoes, and couscous. From Better Homes and Gardens.
http://www.bhg.com/bhg/recipe/recipedetail.jhtml?recipeId=33596
- New England Bouillabaisse
Full recipe using clams, shrimp, and halibut.
http://www.recipecottage.com/fish/bouillabaisse06.html
- Quick Bouillabaisse
Presents a full basic recipe using flounder, clams, cod, and lobster.
http://www.recipesource.com/soups/soups/quick-bouillabaisse1.html
- Seafood Bouillabaisse - Powell
Full recipe combining fish, oyster, shrimp, and crab.
http://www.recipesource.com/soups/soups/seafood-bouillabaisse1.html
- Shrimp and Lobster Bouillabaisse
Made with shrimp, lobster, chicken broth, leeks, and orange peel.
http://fp.enter.net/~rburk/soups/bouillabaise/shrimpan.txt
- Sitka Sound Bouillabaisse
Full recipe using halibut, shrimp, clams, and crab or abalone.
http://fp.enter.net/~rburk/soups/bouillabaise/sitkasou.txt
- Victoria B.C. Bouillabaisse
A detailed recipe using mussels, clams, squid, shrimp, scallops, crab, and white fish.
http://www.seafoodsteward.com/victoriabcb.html
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